tequila Archive

Memorable Dining Experiences in the Riviera Maya of Mexico

In some parts of the world you leave the resort to get a great meal, but often in the Riviera Maya region of Mexico it’s the opposite. Most of the region’s top chefs are working at the best luxury resorts. The resorts also have the facilities to turn a great meal into a true experience [&hellip

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Fine Tequila Review: 99,000 Horas From Corralejo

Did you know that it takes 99,000 hours to make a bottle of tequila? That seemed like a high number when I saw the name of this premium tequila that’s the top of the Corralejo brand pyramid. When I did the math I realized they were counting the time it takes for the agave to [&hellip

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Drinks and Dining in Guadalajara, Mexico

While we often think of Mexican food as one long list on a menu, there’s actually a lot of variation between regions of the country and Guadalajara has its own spin on things. The second-largest city is also a culinary destination with plenty to try, so we recently posted a story on eating and drinking [&hellip

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The First Luxury Hotel in the Town of Tequila: Solar de las Animas

Tequila is not just the name of a fine spirit from Mexico; it’s also the name of a real Mexican town. Yes, that’s where the liquor got its name. In the past this pueblo magico has mostly been a day trip destination since good lodging options were scarce. The house of Cuervo took matters into [&hellip

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A Visit to Corralejo Tequila Distillery in Guanajuato State

You would normally have to visit the areas near Guadalajara in Mexico to get a tequila distillery tour, but there’s one great exception near Guanajuato and Leon: Corralejo. Not only is this a well-known tequila brand in an iconic bottle, but the place also offers an interesting tour and tasting. Yes, most tequila is from [&hellip

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Don Julio 1942 – Fine Tequila in a Tall Bottle

“If you don’t like this, it’s safe to say there’s no tequila you’re going to like,” said one magazine editor to another who was skeptical about the spirit. “Oh, that’s quite good,” he replied, banishing all memories of shots with salt and lime in his college days. In reviewing the best go-to choice in any [&hellip

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